Beef Skirt Steak

Beef Skirt Steak

$18.99/lb. Avg. 12 oz.
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This long, narrow, flat, and less tender steak is extremely flavorful with a tenderizing marinade. For the best eating experience, cook on high heat to medium-rare and cut diagonally across the grain into thin slices. It makes the perfect fajitas or paired with eggs (steak and eggs, anyone?) for a hearty breakfast. 

Ingredients

100% grass-fed and finished Black Angus Beef